smalltownbrewer

Recipes 

Just wondering if anyone has purchased the 36 qaurt, 58,000 btu turkey fryer from Canadian Tire for 100$ and if so, does it perform well?

discooby

Recipes 

this might help http://www.homebrewtalk.com/f36/burner-bayou-sp10-kab4-kab6-257458/

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-While trying to order she said: “We ain’t got no roast beef, we’s a broke Arby’s!”

smalltownbrewer

Recipes 

Thanks

discooby

Recipes 

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-While trying to order she said: “We ain’t got no roast beef, we’s a broke Arby’s!”

drives_a_bike

Recipes 

I bought a 30 quart turkey burner from menards last week and used it on Saturday...worked great! Only a 10 psi regulator worked well for gas conservation and still made its way to a boil quickly

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On Deck: 2013 Riley Mae Super Pale, Xanadu Barleywine and Town Hall Hope and King Scotch
Primary: NB Rebel Rye Porter
Secondary: The Grudge Imperial Stout
Bottled: Pinneywick Double Pale (honey-basil double pale ale)
Bottled: Little Red Hen Graf
Cellaring: Apocalypse Ale 2012