Biggest thing that I would add is to sanitize, sanitize, sanitize. Sanitize everything very well so that you do not introduce an infection and cause bottle bombs. I agree that you should practice with the siphon as I did that as well, but if you are anything like me, you will invest in an autosiphon as soon as your next batch is ready. Makes it much easier and cleaner. Make sure your bottles are clean and sanitized as well as the bottling bucket, tubing, wand and the bottle caps you plan to cap with and everything else that will touch the beer. You are in the home stretch but the hardest part is the next step...waiting until you can taste your first brew. Good luck!!!