Draken

Recipes 

Ever shoot it when you go to bottle?

I figured what the heck and too a swig from this airlock of my Belgian Dubbel... Fruity banana... Some other subtle weird flavors. Not to bad. It may become a habit....

wfowlks

Recipes 

This reminded me of a thread I saw on here before:
http://www.homebrewtalk.com/f14/drinking-airlock-vodka-203363/


So you have some company.

On a side note in order for the vodka to kill germs it has to be over 120+ proof (60% alcohol)

I use starsan... so I do not taste it after fermentation :X

__________________
Programmer turned brewing fanatic

My Keezer Build - The Taller Collar
My Fermentation Chamber Build
My Hop Growing Adventures while renting a Duplex

Guter Weizen IPA (All Grain - German Wheat IPA)

FATC1TY

Recipes 

Hehe.. I actually use moonshine in mine.. I got tired of the starsan bubbling out the top of it all over the place when the initial fermentation starts taking off.

I won't shoot it, but can't say the idea of doing so didn't cross my mind.

AdamPag

Recipes 

Um No... but I hate vodka

TimpanogosSlim

Recipes 

Never considered it, and i go ahead and use whatever I'm drinking in there. Lately finlandia. I've used whiskey too but found the color disturbing.