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08-09-2012, 09:17 PM
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#1
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Feedback Score: 0 reviews
Join Date: Jun 2010
Location: Portage, Mi
Posts: 158
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Think I got my first infection :(
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so this beer was basically finished, was just letting it sit for a bit because no room in the fridge to crash. been a week at the FG 1.05 went to take a final reading before going to the fridge...and ugh h I think its got a bug...

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I brew like I cook....prolly won't be able to recreat anything I make but i'll try to improve on it
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08-09-2012, 09:20 PM
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#2
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Join Date: Oct 2009
Location: Norfolk, MA
Posts: 252
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yea. i've seen this 3 or 4 times (small clear bubbles after krausen has dropped). it has always resulted in an undrinkable infection when i've seen it.
i'm sure someone knows what kind it is
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08-09-2012, 09:21 PM
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#3
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Join Date: Jun 2010
Location: Portage, Mi
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ugh....guess its byob for the football party on sept 1
still tastes fine actually this batch wasn't turning out great from the start, it actually tasted better than it did last week, but this infection looks real young
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I brew like I cook....prolly won't be able to recreat anything I make but i'll try to improve on it
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08-09-2012, 09:22 PM
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#4
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Brew the brew!
Feedback Score: 5 reviews
Join Date: Oct 2008
Location: Groton, CT
Posts: 2,709
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Nope, just bubbles from residual CO2 off gassing and small clumps of yeast. I see no indication of an infection that pic. You're good. Also, I'm sure you meant 1.005, but I just wanted make sure 1.05 wasn't your FG. If it is, you had a really unfermentable wort or it's not finished. Cheers! 
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08-09-2012, 09:23 PM
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#5
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Join Date: Jun 2010
Location: Portage, Mi
Posts: 158
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lol yeah 1.005 it is a light beer started at 1.042 FGed out at 1.01 then added some ensyme that helps dry the beer and it went to 1.005
what worries me is the bubbles have a dried yellow cracked look on the surface not normal bubbles
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I brew like I cook....prolly won't be able to recreat anything I make but i'll try to improve on it
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08-09-2012, 09:25 PM
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#6
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Join Date: Oct 2010
Location: Georgetown, ON
Posts: 66
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Pretty much every batch I've made looked like that. It will be fine.
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08-09-2012, 09:26 PM
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#7
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Feedback Score: 0 reviews
Join Date: Jun 2010
Location: Portage, Mi
Posts: 158
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alright throwing it in the fridge and crossing my fingers
__________________
I brew like I cook....prolly won't be able to recreat anything I make but i'll try to improve on it
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08-09-2012, 09:27 PM
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#8
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Feedback Score: 0 reviews
Join Date: Oct 2009
Location: Norfolk, MA
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i disagree that it's CO2, but it's just a picture after all. when i've seen this, it looks very similar. then the bubbles turn off-white/yellow. eventually they turn fluffy
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08-09-2012, 09:34 PM
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#9
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Feedback Score: 1 reviews
Join Date: Mar 2012
Location: Orem, UT
Posts: 958
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I am undecided on whether that looks like an infection, but you should still rack it to something else and see if it's drinkable.
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08-09-2012, 09:35 PM
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#10
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Brew the brew!
Feedback Score: 5 reviews
Join Date: Oct 2008
Location: Groton, CT
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Quote:
Originally Posted by Kampo
what worries me is the bubbles have a dried yellow cracked look on the surface not normal bubbles
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I don't see what you're talking about, but the picture quality isn't all that great, so that might be it. I've never seen bubbles like that that turned out to be an infection. IMHO, I think you're safe. If you're scared, you could rack from under the infection and bottle. If it's an aerobic infection, bottling would stop it right in its tracks.
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