so I have just bottled my first beer, a nice porter. According to the kit, 5oz of corn sugar is what I should use for carbonation on my 5 gallon batch.
I have 2 questions...
1. I planned on having 5 gallons of beer, which is roughly 53 beers... but I only ended up with 42 beers from my batch. Do I have 42 hand grenades?
2. Is there some other way to decide how much corn sugar I should use, or a link that someone could point me towards?