Right now I have 10# MO, 3oz ekg, and a pack of s-04. I was going to use it all in a 5.5 gallon smash but I'm considering doing two ~3 gallon batches instead. To better focus on hitting temperatures and such, my last batch was my first ag biab and my temperature was way too high on the mash in.
Question is, with just one pack of s-04, I'd be able to make a batch, bottle, and throw another batch right on the yeast cake right? I'm not confident in washing my yeast yet and I figure this is the way to go