I use the grains wet or semi-dry. I keep a bowl of grains in the fridge for about a week after brewing to make these, bread, pizza dough, etc. It dries out some over time, but it really does not matter.
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"Never ascribe to malice that which can be adequately explained by incompetence." - Napoleon Bonaparte
“An intelligent man is sometimes forced to be drunk to spend time with his fools.” - Ernest Hemingway
I use the grains wet or semi-dry. I keep a bowl of grains in the fridge for about a week after brewing to make these, bread, pizza dough, etc. It dries out some over time, but it really does not matter.
Does it start to get sour? I did this for about 3 days then I noticed how sour it smelled and promptly used it as compost.
I have some grains frozen, when I run out I'll be set. Just thaw em out.
SWMBO - Thinks its hamburger. (Freezer is dark) Won't she be surprised when it thaws!!
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Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie
These are quite tasty. Wait, these are for the dogs???
Mine was a bit dry when mixing and just crumbles when I give it to the dogs (they are small so I break these in two to give to them). Next time I'll try less flour and dry it longer in the oven.
Does it start to get sour? I did this for about 3 days then I noticed how sour it smelled and promptly used it as compost.
I have some grains frozen, when I run out I'll be set. Just thaw em out.
SWMBO - Thinks its hamburger. (Freezer is dark) Won't she be surprised when it thaws!!
You know, I was worried about that the first few times I did this, but I have not noticed anything souring in the fridge. I do only give it a week though, and anything unsued by then goes in the flower beds. Freezing works well too, but it takes up valuble space that could be better filled by hops, meat, vodka....
__________________
"Never ascribe to malice that which can be adequately explained by incompetence." - Napoleon Bonaparte
“An intelligent man is sometimes forced to be drunk to spend time with his fools.” - Ernest Hemingway
I made these Sunday and my dogs and the neighbor's dogs love 'em! I had to add a bit of water and a second egg to get a good mix, but they sure were a hit.
I may have to get druck one day and make a 2-Row meatloaf. When its just me and the dog at home.
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