Originally Posted by AlCophile
Go to beerlegends.com They list 100 varieties and then they describe the chemical & flavor makeup of them (all?). Print the list of vars for reference. Refer to the chemas needed. Very nice site.
I agree it is a good site, but: There is surprisingly nothing about the hops I used in my most recent brew, Northern Brewer. Here is the best info I got on them, I figured they seemed like a good fit for what I was making "Traditional European lager bittering hop. Bitter and very fragrant with fair stability. (Alpha Acid Content 7.5 - 9%)" mine were at %8.0