It's a good smell though. This Sam Adams Ale Clone brew is my 8th beer it is bubbling away like mad and my room smells good malty and hoppy this is the first time it smelled this strong. Is this normal? It's a good smell not a bad smell. So I'm not really worried about contamination but was just wondering if anyone else has experienced this.
Primary 1: Imperial Stout
Primary 2: Golden Ale
Keg 1: Nothing
Keg 2: Nothing
Voodoochild7, I've got the same beer in my primary's. Made 15 gal. This is the first try at this recipe. I'm not getting a strong smell though. I used the WL east coast ale yeast. Is that what you used?