Hi guys, on my second brew, first is in the bottles. Over the weekend, I started my second (clone of Dogfish Head 60 min IPA). Everything went relatively well except for some slight hop measurement problems.
Anyways, I have a small leak in my primary fermenter at the spigot. Its a pretty small leak in the gaskets, but I'm concerned about contamination because getting all the ingredients was kind of expensive. Anyways, is this something I should be concerned about, and if so, what can I do to help prevent problems?