Originally Posted by dstranger99
I had thought about fermenting with the spigot bucket, but what about the yeast cake ?? It's why I use an autosiphon to just rack to the bottling bucket.......
What about the yeast cakes? Concerned about sucking them in with the bottling bucket? Even at standard height, with no adaptation, my spigot does just fine.
But I can see where there would be concerns.