Secondary or Bottle Condition?
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I know this has been discussed at length before, some of which I have read.
What I was wondering, is if anyone has done a side by side comparison of one batch of beer, and bottling half (or some) and putting the rest in a secondary (then bottling). I was going to try this, but got lazy and just bottled all of it.
Can you tell the difference? Other than clarity of the beer of course.
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