Originally Posted by brewers-assistant
I don't think you'll have any problems. I think I know what you are talking about - that foul odor is specific to baking bottles with tinfoil over (not sure what kind of reaction does it or what it is but I've had that every time I baked bottles).
Interesting, I did not know this. I've never baked bottles with tin foil though.
Also, I too recommend the dishwasher sanitize setting if you have it. If I have any doubts that a bottle isn't clean, I first wash and scrub the bottle in some hot water and oxiclean using a bottling brush. I then load up the dishwasher. Nice and easy.
Submerging in starsan works too.