Projectfdw

Recipes 

I have 3oz of citra dryhopping in a muslin bag in my zombie dust clone. Threw them directly into primary. Looking to cold crash tonight. Any thoughts on removing the hops before the cold crash. I put marbles into the bag to sink them. Just worried if I cold crash with the hops, it may rouse the yeast. Thoughts?

sweetcell

Recipes 

so the bag of hops has sunk and is sitting at the bottom of the fermenter? or is it still floating, because there aren't enough marbles to fully sink it?

not sure what you're worried about - cold crashing with hops will not rouse the yeast. it's not like the hops are going to nose-dive and violently crash into the yeast cake. they will sink slowly over several days. don't worry about the hops, just cold-crash.

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What hops should I grow? Hop grower's comparison table

Drinking: Not So Random (Belgian) Blond, Cranial Cap DIPA, Dubbel Down
Fermenting: Homegrown-hop APA for NHC
Aging: Belgian Imperial Stout + its brett'ed 2nd runnings, Vertical Epic 09.09.09 clone + its brett'ed 2nd runnings, Farewell to Eurocrats (Chocolate BDSA), Lucky Number Tripel, Saison & On & On w/brett, Midnight in Brussels BDSA w/brett, Breakfast of Champions Stout v2 (~KBS clone)

Projectfdw

Recipes 

Rouse the yeast probably wasn't the ought phrase. Just wondering if it is sunk ( haven't checked) that it would nullify the effects of the cold crash and cloud the beer. I will leave as is.

ludomonster

Recipes 

It's not a big deal.

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Bottled: Old Freckled Men, Berlin Mart Cider, Creamer Ale II
English Mother****er, Do You Drink It Pale Ale
C4 Pale Ale (Centennial, Challenger, Cascade, Citra hopburst)

Gone: Honeybadger Wheat Ale, Bad Amba Jamma, Badder Amba Jamma, Slam Dunkelweizen, Creamer Ale I, Robust Porter