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Old 12-07-2008, 08:05 PM   #1
breisspastor
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Default Quick Question: priming sugar

I need to bottle some cider but don't have any priming sugar. Can I use regular table sugar? Would it be at the same amount of ounces?

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Old 12-07-2008, 09:10 PM   #2
WBC
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You can use more cider to prime if the gravity is finished. Add cider until you raise the gravity by .003 SG

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