Making an extract clone of dogfish head's 90 minute IPA.
Starting gravity was 1.08, so it is still coming out as a 7% beer (roughly), but I'd love to see it drop more.
I am using thames valley as an alternative. Made a starter, than pitched another smackpack on top (probably overkill.) It set in the primary for two weeks, so I don't know how much more fermentation was going to happen there.
Thames valley can apparently manage about 10% ABV, so I wasn't assuming there'd be any problems. I'm not incredibly worried, since what I tasted in transfer still seemed like a great beer to my pallet (and it will only get better.) But yes, 1.03 seems too high.
I do plan to give this and the following batch (which is now in the primary) a lot more time. Still, I'm wondering if I transferred to the secondary too early.
