Originally Posted by 40ozOLDe
i put honey in my wort, thought it may cause problems b/c of the sugar but i wasnt sure, it was in my brew kit though. what do you all think.
my reasoning for this before i get flamed was higher Alcohol content
Sort of a misplaced post (this thread is about priming, not boosting ABV with honey). However, adding honey will certainly achieve the goal that you're after. Without more recipe details, I can't give much more of an opinion than that.
While we're on the subject of honey, it's a common misperception that adding honey will impart a distinct flavor to your beer. On the contrary, it usually adds just a slight hint of honey flavor. Since honey is almost entirely fermentable, the resulting beer is often very dry. For a sweeter honey flavor, try using a few ounces of honey malt instead.