With the highly modified grains these days you don't really need to do the iodine test. Most of the conversion happens in the first 20 minutes, the rest of the mash is "making tea", extracting colors and flavor.
Something is always fermenting
"It's Bahl Hornin'"
AHA Summer Ale
Sonoma County Organic Cider, Wise One Wit v1.2.1, Helles Bock, Ommegang Abbey Ale Clone, Derangement (Belgian Dark Strong), Sarcastic (ESB), Kranky (Kolsch v1.1)
Alt Lang Syne (Dusseldorf Alt), 99% (Calif Common), Contentment (Trappist), Kranky (Kolsch v1.0),
Need to bottle, out of kegs!
My Site: www.restlesscellars.com