Evil Twin, Evil Cousin, and Shallow Grave. It was a good tasting. He's very up front about what the grists are and what hops. Even went as far as saying they use X number of sacks of this or that. He said once you start brewing on that kind of scale, a lot of people do measurements in sacks rather than in pounds. Another attendee brought a couple beers to taste and Matt G brought one of his own. Not a bad beer to be had.