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-   -   Oat stout w/ irish yeast on windsor yeast cake (http://www.homebrewtalk.com/f39/oat-stout-w-irish-yeast-windsor-yeast-cake-75354/)

BrosBrew 08-07-2008 01:52 AM

Oat stout w/ irish yeast on windsor yeast cake
 
Ok, so I bottled my oktoberfest tonight and I have a decent windsor yeast cake at the bottle of my secondary. My oatmeal stout has been in the primary for 2 weeks. It is a higher gravity beer 1.070 SG, so would it be okay and beneficial to siphon my stout on this yeast cake now or just let it sit in the primary for a month?

Arneba28 08-07-2008 01:56 AM

You already have it yeast in primary for 2 weeks. Just let it set on that yeast cake and clean up. I cant see any benefit to it going onto the windsor cake.


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