i have been brewing for a couple months now but am still a noob to all this. I made the rookie mistake last night of transfering my surly furious clone from primary to secondary with out ever checking for readings. It was only in the primary for a week. Once i started siphoning i took a reading it was at 1.020. the og was 1.064, did i screw this one up. Also had a ? about the dry hopping, directions say dry hop for two weeks in secondary. But i have read other books and articles that say leaving the hops in for to long causes grassy vegi flavors. Whats a good length of time for dry hopping?