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#1 | ||
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Junior Member
Join Date: Mar 2009
Posts: 16
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Primary: Whole Foods Cider Wy3068 Primary: Whole Foods Cider w/Cherry (Montrachet) Secondary: Ed Wort's Apfelwein Bottle Aging: 10th Anny IPA Bottle Aging: London Porter Slated: Hoegaarden Clone Slated: 60 Minute IPA Clone Slated: Barleywine of some sort |
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#2 |
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Screw the little guys
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Given my math skills blow, I use this often.
Alcohol By Volume ABV Calculator | Brewer's Friend ![]() or this from ifishsum: Any method to actually determine ABV %... |
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#3 |
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Senior Member
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go to recipator.com and plug in your recipes and it will tell you what your abv is. the other thing you can do thats pretty mundane and simple without using lots of math is to take your hyrdometer, look at the abv at the line where your og was, then take the abv at the line where your fg was, subtract, and thats what your actual abv is.
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ill keep my money, guns, freedom, and religion......you can keep the change. You like fishsticks, what are you, a gay fish? |
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#4 |
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Senior Member
Join Date: May 2008
Location: Springfield, MA
Posts: 708
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ProMash
BeerTools BeerSmith These are some of the brewing software programs available, they can help with the calculations.
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Homebrew calculators Malt chart "Just remember Scooty Puff Jr. sucks!"....Philip J. Fry |
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#5 | |
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Senior Member
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Quote:
I bookmarked both....awesome! I am horrible at math, thanks for these sites. |
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#6 |
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Senior Member
Join Date: Feb 2009
Posts: 534
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Woolly Bugger Brewery Consumed:#2 Hefeweizen, #3 SoHo Brown Ale, #7 Belgian Wit, #9 Belgian Amber Bottled: #1 Trout Belgian Trippel, #4 Smoked Porter, #5 Apfelwein, #10 Bell's Brown Ale Clone, #11 Belgian Wit, #8 Wee Heavy Secondary:#6 Trout Belgian Trippel Secondary: Primary 1: Primary 2: Primary 3: Empty On deck: ??? |
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#7 |
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Veritas Vincit
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+1 for brewcalcs.com!
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Broken Glass Brewery Ockham's Razor - The simplest explanation is usually the best. |
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#8 | |
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Member
Join Date: Feb 2009
Posts: 53
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Quote:
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http://www.brewingexperiment.com/ |
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