So, it's bottled and primed, i had one with a leaky seal due to an old rubber. So when i heard the hissing, figured I might as well not waste time with that one and taste the product. To my surprize... It was already much better. So i re stoppered it and put it in the fridge and several hrs later, tasted even better. So I can only imagine, in a coup,e of weeks, with proper carbonation... It wil be quite nice! Phew!
In fermentor: festa brew wheat
In bottle: Munton's brown ale.
In preperation: 3 gal of apple cider
In preperation 6 gall of apple-pommegrante cider!