I've brewed the Slobber, the one gallon extract, and loved it. I want to see if I can get the same results with the all grain version.
On Deck: Nut Brown Ale, West Coast Radical Red, Mongoose IPA, Strawberry Blonde, Cascading Falls Pale Ale
Primary: Dawson's Multigrain Red, Yazoo Dos Perros clone
Bottled: Dead Ringer IPA, Keeler's Reverse Burster Altbier, Petite Saison d'Ete, St Paddy's Irish Stout, Rum Runner Stout (1G), La Petite Orange, Chocolate Milk Stout
Kegged: St Paddy's Irish Stout, Chocolate Milk Stout. La Petite Orange, Dead Ringer IPA