It'll make beer. Probably good beer. And you've learned and are going to get better at it.
I could list 10 mistakes I made on my first batch. It turned out okay and my next batches were much better.
Primary #1:Spruced Winter Warmer #2: Empty
Secondary #1:Berry Rhubarb Wine #2: Empty
Kegged: Cascadian Dark Ale
Bottles: Surly Bender clone, Big 50 Barleywine, Framboise Lambic, Dark Belgian Strong, Kicked by a Moose Scotch Ale, Russian Imperial Stout, Sparkling Elderflower Wine, Barolo Wine, On Deck: Orange Pale Ale IV, Hidden Lake Nut Brown, 2H IPA III, Black Currant Wine