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10-15-2007, 10:11 PM
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#1
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Senior Member
Join Date: Oct 2007
Posts: 955
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liquid yeast 'smack' pack activators
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so i got a liquid yeast pack for a brown ale kit i started and it was a wyeast 'smack' pack, where you break the pouch inside to release the activator.
well anyways i went to activate the yeast and i broke the package open when i 'smacked' it like it said. i lost a little bit of liquid from the pouch, i paniced and dumped the remaining yeast and activator into a ziplock bag i sealed it and low and behold the yeast actually started doin its thing.
i let it activate for about 2 hours and pitched it into my primary with the brew.
afterwards i now have 2 concerns.
#1. the ziplock bag wasnt sterlized when i poured the yeast in
#2. i lost a decent amount of liquid when the package popped
less than 24 hours later i have great action on the airlock
should i be worried about having a bad batch of beer on my hands?
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10-15-2007, 10:25 PM
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#2
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Maniacally Malty
Join Date: Apr 2007
Location: Oakland, CA
Posts: 21,798
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nope, sounds like it'll be fine. you obviously had some sanitation issues, but i'm sure you'll find it was not contaminated.
RDWHAHB 
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10-15-2007, 10:29 PM
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#3
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Senior Member
Join Date: Jun 2007
Location: Nebraska
Posts: 6,887
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wow, you managed to break the foil bag popping the inside bag?!
as long as it was a brand new, never before used ziploc bag...yer prolly ok since those are sealed when packaged at the factory there's a slim chance anything ever got in there.
__________________
Malkore
Primary: English Mild
On tap: Pale Ale, Lancelot's Wheat, English Brown Ale, Steam Beer, HoovNuts IPA
Bottled: MOAM, Braggot, Raspberry Melomel, Merlot, Apfelwein, Pyment, Sweet mead, Cabernet
Gal in 2009: 27, Gal in 2010: 34, Gal in 2011: 13, Gal in 2012: 10
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10-15-2007, 10:42 PM
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#4
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Senior Member
Join Date: Oct 2007
Posts: 955
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haha yea dude i was trying to be gentle and do it the right way but i became a little frustrated and was a little forcefull, lol.
so minus the sanitation part of it, what about the bit of yeast that was lost? i assume it will just take some extra time to reproduce the yeast right?
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10-16-2007, 01:13 PM
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#5
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Cranky Old Guy
Join Date: Oct 2005
Location: Willamina & Oak Grove, Oregon, USA
Posts: 24,799
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If you had lost HALF of the yeast, that would have added about two hours to the growth stage.
__________________
Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"
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10-16-2007, 02:33 PM
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#6
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Senior Member
Join Date: Oct 2007
Posts: 955
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it wasnt nearly half i would say maybe 1/5th or less
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10-16-2007, 02:40 PM
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#7
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Senior Member
Join Date: Apr 2007
Location: West Chicago 'Burbs, IL
Posts: 3,163
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Quote:
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Originally Posted by mr_stimey
so i got a liquid yeast pack...i lost a little bit of liquid from the pouch...
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Quote:
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Originally Posted by mr_stimey
#2. i lost a decent amount of liquid when the package popped
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Consistency, man, consistency!
Since you have airlock activity, I say you're gonna be fine. See it to the end, bottled/kegged, whatever. Just don't dump what is most likely perfectly good beer.
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10-16-2007, 02:55 PM
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#8
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AFK ATM
Join Date: Aug 2006
Location: People's Republic of Cambridge
Posts: 3,323
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Sounds to me like you'll be fine.
__________________
And now we go AG!
On Tap: Nadda
Primary: Nadda
Planning: Extra Special Bitter
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10-16-2007, 09:45 PM
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#9
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Senior Member
Join Date: Oct 2007
Posts: 955
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Quote:
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Originally Posted by PseudoChef
Consistency, man, consistency!
Since you have airlock activity, I say you're gonna be fine. See it to the end, bottled/kegged, whatever. Just don't dump what is most likely perfectly good beer.
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lol i like to be vague to make things difficult for you! JUST KIDDING
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