Originally Posted by whoaru99
Get a smaller kettle and do a smaller partial boil. Else, get a turkey fryer and work it somewhere outside.
This is what I was going to recommend. The cheaper method would be to get a smaller kettle . . . but if you're willing to spend $50, a turkey fryer will be a huge boost to your brewing capacity. Just remember, if you use the aluminum pot that comes with the turkey fryer, DO NOT use it for anything other than brewing.