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02-07-2012, 10:31 PM
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#1
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Join Date: Feb 2012
Location: Meriden, CT
Posts: 41
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Just started a boil, need some advice asap!
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Good evening sirs and madams, normally when i sign up for a forum i go through the proper introductions but at the moment, I think i got into a little bit of trouble. Heres whats going on:
I went to my local brewing supply and being a noob, I purchased an ingredients kit. Brewcraft USA Brutal IPA. Being green as i am, i thought it would have all necessary ingredients.....well....half way through heating my specialty grain, i realized there is no yeast!!
Question is, do i stop here? The Grain just finished and now its time to move on to adding the 1st DME. Should i stop here? Or finish the whole cook and run to the supplier first thing in the morning? Thank you in advance, i hope someone can help!
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02-07-2012, 10:36 PM
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#2
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Bier ist gut
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Join Date: Sep 2009
Location: Groton, CT
Posts: 594
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I would finish it up. Make sure everything is super clean/sanitary and seal it up tight and pitch the yeast when u get it
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Brewers make wort, Yeast make beer!!!!
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02-07-2012, 10:38 PM
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#3
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Join Date: Nov 2010
Location: ohmihachiman, Japan
Posts: 534
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Finish your brew. If you can, research the "no-chill" method. Basically, brewers are putting the hot wort in a sealed jug/fermenter, letting it cool overnight, then pitching the yeast when cooled. Go for it!
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Tempest Bebende!
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02-07-2012, 10:38 PM
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#4
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Join Date: Feb 2012
Location: Meriden, CT
Posts: 41
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Roger that, thank you so much. I will be back later to introduce myself.
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02-07-2012, 10:39 PM
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#5
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fer-men-TAY-shuhn
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Location: New Jersey
Posts: 4,907
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And I'd suggest a dry yeast such as US-05 since there's no time for a starter.
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It’s best to brew dark beer at night, because that way the darkness gets into the beer. —Bohuslav Hlavsa
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02-07-2012, 10:45 PM
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#6
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lupulin shift victim
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Location: SF Peninsula
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Quote:
Originally Posted by AnOldUR
And I'd suggest a dry yeast such as US-05 since there's no time for a starter.
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I second this. I think that's a Rogue Brutal bitter clone, would probably need a starter with one pack/vial liquid. One pack of US-05 should be good.
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02-07-2012, 10:47 PM
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#7
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Join Date: Feb 2012
Location: Meriden, CT
Posts: 41
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OK US-05 it is, The box states "Rogue" on it. This is my first actual cooking brew. The first one i did was a festa brew double oatmeal stout......failed
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02-07-2012, 11:26 PM
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#8
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Join Date: Feb 2012
Location: Meriden, CT
Posts: 41
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ok I'm mid boil. Got a quick question. I am following the insteructions given with the box. I found when i should add the Bittering Hops, then the flavoring hops, and at the end, the aroma hops.
Question is, i have 1 package labeled for "Dry hops" but no instructions as to when to add them... any idea?
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02-07-2012, 11:35 PM
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#9
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Location: Galloway, OH
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You add the dry hops after fermentation is complete. Just throw them right into the fermenter.
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02-07-2012, 11:40 PM
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#10
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Join Date: Oct 2011
Location: Middletown, Virginia
Posts: 196
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You sure there is no yeast? Usually the purpose of a kit is having everything needed in the box.
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