An IPA partial extract. God it tastes good right out of the secondary. My wife and I really enjoy this. We're going to cook up a Porter on Sunday. We're almost out of our 1st batch, I think we may have to resort to Sam Adams or some such.
Yeah, we dig Sammy's, as it seems they are pretty supportive of the home brew thing, and their bottles are so easily reused.
I probably have about 4-5 cases of sam bottles, the labels come of so easily after a soak... Almost as if they want you to reuse them