Electric Brewing Supply 30A BCS Giveaway!


Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > Just cooked a batch of beer. Don't have any yeast
Reply
 
LinkBack Thread Tools
Old 01-17-2010, 02:04 AM   #1
Merz
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2008
Location: Coos Bay, Oregon
Posts: 23
Default Just cooked a batch of beer. Don't have any yeast

I just finished cooking a batch of beer and realized i dont have any yeast. The stores are all closed. Can i add the yeast tomorrow?

__________________
Merz is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 02:08 AM   #2
The Pol
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2007
Posts: 11,616
Liked 54 Times on 51 Posts

Default

Yep

that will work fine

__________________
The Pol is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 02:09 AM   #3
MikeinAK
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2009
Posts: 137
Liked 1 Times on 1 Posts

Default

Yes, keep it covered loosely with lid of somesort to help keep any nasties out.

__________________
MikeinAK is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 02:12 AM   #4
The Pol
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2007
Posts: 11,616
Liked 54 Times on 51 Posts

Default

I vote to close it up as tight as you can.

__________________
The Pol is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 02:18 AM   #5
MikeinAK
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2009
Posts: 137
Liked 1 Times on 1 Posts

Default

I was thinking vacuum?

Edit: on second thought, probably not enough of a vacuum to worry about.

__________________
MikeinAK is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 02:24 AM   #6
Gremlyn
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2009
Location: San Diego, CA
Posts: 2,524
Liked 24 Times on 16 Posts
Likes Given: 5

Default

How does one cook a batch of beer? I BREW mine :P

__________________
Quote:
Originally Posted by Yooper View Post
I'm a fan of "getting it in the can"!
Gremlyn is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 02:35 AM   #7
MikeinAK
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2009
Posts: 137
Liked 1 Times on 1 Posts

Default

True, but I like to cook with beer.

__________________
MikeinAK is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 02:50 AM   #8
FreeM80s
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2010
Location: Southern Appalachia
Posts: 437
Liked 4 Times on 4 Posts
Likes Given: 1

Default

what kind of beer is it? if its a wheat, i've heard you can collect yeast from hoegarden beer...

__________________
FreeM80s is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 03:06 AM   #9
MikeinAK
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2009
Posts: 137
Liked 1 Times on 1 Posts

Default

I would wait till you got yeast, before I'd use the dredging from the bottom of a few bottles.

__________________
MikeinAK is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2010, 03:34 AM   #10
Merz
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2008
Location: Coos Bay, Oregon
Posts: 23
Default

I still need to learn the terminology. I assumed "cooking" the beer was part of the overall "brewing" process.

Its a chocolate stout. Its on the stove with a lid on it now.

I might have some yeast at my parents house. Im going to call and have them check. If they do, i will drive over and get it.

Im pretty sure there is some safale us05 there. Would it be ok to use that? Or should i wait till tomorrow and get some Nottinghams that the recipe calls for? Im not even sure my local store carries nottinghams.

__________________

Merz is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Yeast in my first batch of beer... jamieboot Beginners Beer Brewing Forum 2 10-12-2009 03:00 AM
Cooked up my first batch yesturday, got a question though. candlejackstraw Beginners Beer Brewing Forum 4 09-25-2009 03:04 AM
Opps...cooked the yeast! steelerguy General Techniques 15 01-25-2009 11:23 PM
Cooked up a batch of Pyment today? seansbrew Mead Forum 0 07-15-2007 09:47 PM
I cooked my yeast cairdhubain Beginners Beer Brewing Forum 2 05-29-2005 07:59 PM