I just bottled my first batch of a light wheat extract. The color was pretty light and after my calculations (b/c I used a 3 six packs of 12oz and 19 Twenty Two) I got around 52 beers. Sound about right?
I primed correctly so now it is time to wait.
I even had a pint of it as is and it tasted good enough today, I can't wait to see how it turns out.
My wife said "there's no alcohol in it, it just tastes like juice."
I reserved comment, I do want dinner ya know?