Originally Posted by iparks81
nope not a bad thing, just be sure to pitch a ton of yeast...maybe another sachet or Vial on top of what you already pitched.
it probably wont taste exactly like you originally wanted but without seeing the recipe its hard to tell.
if you get it down to 1.018 or 1.020 you'll have an abv of 9.5%or so! woohoo
6lbs gold LME + 3 lbs amber LME
4oz cascade pellet hops
1oz willamett pellet hops
1oz US golden hops
1/2 tsp Irish moss in last 10 min of boil
pitched: white labs british ale yeast WLP005 35 mls vial
Secondary call for fermenting with OAk chips