little lacto up in this bitch
Looks like it's just starting to take hold. If it's ready,rack out from under it & package.
What yeast did you use and what type of beer is that?
Some yeast will finish higher than others
Homeless Waif Brewing Co.
In the Beirmeister:
Vanilla S.O.B. (smoked, oaked, boubon stout)
jalepeno cream ale recipe from here. brewed it numerous times. when i saw this i bottled it right away