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-   -   Im brewing an Irish stout and i'd like to add oatmeal....where do i start (http://www.homebrewtalk.com/f39/im-brewing-irish-stout-id-like-add-oatmeal-where-do-i-start-299493/)

IanPC 02-13-2012 04:04 AM

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6.5 gallon carboy seemed to be plenty. The krausen never exceeded 4 in. I steeped the rolled oats in it's own bag, changed the color to a thick brown rather than black. Looks like it'll be a meal in a glass. Haha.



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