Happy HolidaySs Giveaway - Last Sponsor Giveaway of the Year!

Come Enter the BrewDeals/FastFerment Giveaway!


Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > i want to set up a pipeline
Reply
 
LinkBack Thread Tools
Old 01-25-2010, 05:46 AM   #1
Djlunchbox
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2010
Location: CT
Posts: 107
Liked 1 Times on 1 Posts

Default i want to set up a pipeline

i am so sick of waiting so long to get good flavor out of each batch. and i'd really like to try brewing different styles. i have a witbier kit standing by that i aim to brew on tuesday. i was advised not to use a secondary on this batch by my LHBS. (he acutally ground the grains for me, and pieced this kit together for me for what i wanted, good dude) so in theory, i should be ready to bottle this in what...2 to 3 weeks? ( i have no gravity numbers to follow on this one. )

so.... i'd like to try a lager, a barley wine, a porter, and maaaaayyybe a stout. maybe an ipa, i dunno. but i definately have a ton of bottles coming my way, and i want to get some use out of my 5 gallon kit before i get going on my keggle setup.

i have no idea which takes the longest to mature ( thinking the barley wine) or what order i should do things in, timeframes...etc. i'd prefer all extracts or partial mash's ( assuming that's the whole " steep to convert" step i did for this past witbier) for this years brews , so i can focus on learning more before i build a rig and go AG.

can anyone point me in the right direction here?

__________________
Djlunchbox is offline
 
Reply With Quote Quick reply to this message
Old 01-25-2010, 06:13 AM   #2
Trevor57
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2009
Location: IL
Posts: 154
Liked 4 Times on 4 Posts

Default

Is this a question, or a statement? lower OG is usually a quicker turnaround, so start small.

__________________

Acronyms are FS

Trevor57 is offline
 
Reply With Quote Quick reply to this message
Old 01-25-2010, 06:49 AM   #3
CDbrews
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2009
Location: MN
Posts: 344
Liked 2 Times on 2 Posts
Likes Given: 1

Default

Barly wine will probably take the longest and lagering takes a bit, plus temp control for them. After that the rest depend on OG, the higher the OG the longer to age theoretically. If you want a pipe line just brew often and before you know it you will have more beer than you expected. Also having beer that doesnt require long aging makes aging a beer such as a barlywine much easier.

__________________

_________________
Primary1: Strawberry Blonde
Primary2: Kiwi Blonde
Sanke Primary: Oxyclean
Bottled: Imperial Stout
Kegged: Centenial Pale Ale, Peat Malt Porter, Rye Pale Ale, Maibock
Near Future: Red Ale, Kolsch

CDbrews is offline
 
Reply With Quote Quick reply to this message
Old 01-25-2010, 12:08 PM   #4
Grinder12000
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
Grinder12000's Avatar
Recipes 
 
Join Date: Jul 2008
Location: Columbus WI
Posts: 2,949
Liked 36 Times on 32 Posts
Likes Given: 2

Default

The more malts, higher alcohol and darker a brew is the longer it will take to mature, However, that does not mean it will taste bad young. Many stouts can age a year and taste GREAt after a week.

It's all about balance and how well it's made. Of course lagers will take longer because it needs to stay in a carboy for months and you need so much more equipment and space.

Pipeline? Just brew a lot, when I first started I was brewing 3 out of 4 weeks with a 213 series. 2 weeks in a primary, 1 week in a secondary and 3 weeks carbing in a bottle.

__________________

Grinders Island Brewery - Pipeline

Bottled! Award winning East India Porter, Oatmeal Stout, Milk Stout, Saison fermenting at a nice controlled 85 degrees (up from 70) as it should be - weird isn't it.

Grinder12000 is offline
 
Reply With Quote Quick reply to this message
Old 01-25-2010, 03:05 PM   #5
Djlunchbox
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2010
Location: CT
Posts: 107
Liked 1 Times on 1 Posts

Default

lagering....i need a fridge, right? i have a spare in the basement all ready to go ( i still have more to learn about lagers) . and if i want barley wine, that will take.... i'm guessing almost a year? ( again, more to read up on) . i guess i will start tomorrow on the witbier recipie that i have ready to go, and i will persue a barly wine soon thereafter once i acquire a carboy. that will take the longest time to mature and i can move on to other recipies.

__________________
Djlunchbox is offline
 
Reply With Quote Quick reply to this message
Old 01-25-2010, 03:07 PM   #6
Djlunchbox
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2010
Location: CT
Posts: 107
Liked 1 Times on 1 Posts

Default

Quote:
Originally Posted by Trevor57 View Post
Is this a question, or a statement? lower OG is usually a quicker turnaround, so start small.
when you say "small beer" and "big beer" what do you mean? ABV? OG? i'm noobie-licious
__________________
Djlunchbox is offline
 
Reply With Quote Quick reply to this message
Old 01-25-2010, 10:02 PM   #7
smmcdermott
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2009
Location: Connecticut
Posts: 423
Liked 2 Times on 2 Posts

Default

I would not do a lager right away. They are a lot more complex than ales. At least from what I have heard. I have also heard that a little mistake will show up more prominent in a lager than an ale (not sure if that is true or not). You will need someway to keep the fermentor at a lower temp too.

I would stick with the ales until you get good and start really enjoying your beer. lagers also take longer so that would not help out you pipeline.

Dark beers do not always take longer. Go by the gravity. The higher the OG the longer it will take. A barleywine takes the longest. But most of those other styles, you can bottle after 4-6 weeks and then drink 3 weeks after that.

__________________
smmcdermott is offline
 
Reply With Quote Quick reply to this message
Old 01-25-2010, 10:43 PM   #8
mparmer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2009
Location: calhoun ga
Posts: 150
Liked 3 Times on 3 Posts

Default

Barley wine? Have you tasted one before? The two I've tasted were not my favorite. There are many styles I'll brew before I try one of those.

__________________

Having trouble remembering life before homebrewing.

mparmer is offline
 
Reply With Quote Quick reply to this message
Old 01-25-2010, 11:14 PM   #9
Djlunchbox
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2010
Location: CT
Posts: 107
Liked 1 Times on 1 Posts

Default

yeah, i had one the other night and i loved it. can;t for the life of me remember what it was tho.

__________________
Djlunchbox is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Pipeline Woes carrotmalt General Beer Discussion 10 12-09-2009 09:02 PM
Priming the pipeline in Jax Fla Ferrousity Introductions 4 05-05-2009 02:57 AM
Weak Pipeline Picobrew General Beer Discussion 13 04-01-2009 03:07 PM
Your beer pipeline? xiang General Beer Discussion 31 08-29-2008 03:31 AM



Newest Threads

LATEST SPONSOR DEALS