Originally Posted by Upthewazzu
Yeah just give it a few weeks. I'd let it go at least 2 full months from the pitch date before I drank one. In other words put all your beers back where you got them and stop wasting them by drinking them too soon!
If the beer is 6 weeks old, it's not young. I don't understand why someone wouldn't drink a perfectly good beer before a certain date- my beers are often gone before they are 8 weeks old!
Unless a beer is oak aged, has lots of complex malt flavors, or is high ABV, there isn't any reason to just sit on the bottles. By trying one (or two) now, you can make sure you drink them at their peak instead of an arbitrary date.
Sorry, but I think your advice is wrong.