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Old 09-04-2011, 01:01 AM   #1
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Default How do you do it?!

How do you make it through this waiting period. My first brew is sitting in the secoundary about to be bottled in a couple days but the waiting is driving me crazy. How do you make it through?


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Old 09-04-2011, 01:06 AM   #2
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Start the second, third and fourth batches in between. Then wait for all of them. Soon I will have a good selection ready and getting batches 5 and 6 in the pipeline soon!

Others will say to skip the secondary. This might take a little time off the process depending on how long you primary and secondary compared to the 3-4 weeks in primary only.
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Old 09-04-2011, 01:07 AM   #3
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Pick up some craft brews that are a similar style, or the next style you want to make. The waiting period is a good time to explore styles you aren't familiar with.

It's been awhile since my first batch, but I spent a lot of time here planning my next .

That helps.

Once you get a batch or two in, you can plan to always have homebrew to enjoy while waiting on the current batch.
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Old 09-04-2011, 01:16 AM   #4
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Start to plan your next brews in your pipe line. Read more about brewing. Read more on the forum. Drink some craft beer!
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Old 09-04-2011, 01:18 AM   #5
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All of the above posts :P and Buy more fermenters!!!!
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Old 09-04-2011, 01:23 AM   #6
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Take up cross-stitching or you could just read through the homebrewtalk forums until your beer is ready.
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Old 09-04-2011, 01:25 AM   #7
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Search the DIY forum for your next equipment upgrade, and kiss up to the wife so she lets you do it.
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Old 09-04-2011, 01:37 AM   #8
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Buy more fermenters and brew more.......

I did four brews before I even tasted my first.

Get brewing.....
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Old 09-04-2011, 02:16 AM   #9
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Quote:
Originally Posted by beergolf
Buy more fermenters and brew more.......

I did four brews before I even tasted my first.

Get brewing.....
Im on my second and already have another in the primary still havent bottled the first
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Old 09-04-2011, 03:04 AM   #10
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Just tried my second batch, still has a week to carb up, except now i have 4 brewing now (stout, cider, skeeter pee, grape mead) ahhhhhh boy.


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