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Old 11-15-2012, 02:13 AM   #11
Ogri
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Used to sterilize and dunk my pyrex measuring cup like caveman3141. Just bought a 60ml hypodermic syringe a couple of weeks ago so have used that a few times recently and am really pleased with it. I spray starsan into the pyrex cup with syringe in there so the outside of the syringe gets a good coating. Draw back the plunger and suck up starsan into the syringe, give it a good shake then expel the starsan back into the pyrex cup and place the syringe in there. Usually takes 3 draws to get the perfect volume to fill my sample cylinder. Only the very tip of the syringe contacts the wort in my buckets. When drinking the sample I draw about 30 or 40ml into the syringe and expel it with a bit of force into the beer in the glass to get a bit of a head on top. Last night the head stayed right til the end on an ESB sample and I'm considering priming to style, and going much lower on the amount of priming sugar than I usually do, due to that.

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Old 11-15-2012, 03:51 AM   #12
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Quote:
Originally Posted by menerdari View Post
i use my thief but i drink my sample after.
Now that i am doing 1 gallon batches I will start using my refractometer for checks and get my samples with a pipette
Can you get accurate readings with a refractometer after sugars are converted to alcohol? Other posts on this forum report that refractometers can be inaccurate after fermentation.

I always like to taste my sample as well, but it always hurts to have to pull such a large sample out of my precious brew.
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Old 11-15-2012, 05:08 AM   #13
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Quote:
Originally Posted by Slow_Day View Post
Can you get accurate readings with a refractometer after sugars are converted to alcohol? Other posts on this forum report that refractometers can be inaccurate after fermentation.

I always like to taste my sample as well, but it always hurts to have to pull such a large sample out of my precious brew.
Accurate enough, I am not building rockets here.
There are online calculators that compensate for alcohol but you do have to have a good O.G. measurement to start with.
I have compared refractometer readings, after alcohol compensation, with actual hydrometer readings and have found them to be within a few points of each other.
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Old 11-15-2012, 09:48 AM   #14
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Originally Posted by dstranger99 View Post
I just drop the hydro in the bucket, give it a spin, and take the reading............
I do the same. Spray some starsan on a paper towel to put the lid on. Then sanitize my hydro and take my reading.
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Old 11-15-2012, 11:39 AM   #15
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I used to do the drop the hydrometer in the bucket too, but after I researched more that the wort and water needs to be mixed very very well for an acurate OG reading, I had way to many bubbles to be able to see a reading. Also the turkey baster is hard to pull a good sample because so much dribbles back in, it takes me 3 pulls to get enough for the hydro tester.

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Old 11-15-2012, 12:48 PM   #16
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Sounds stupid, but I just sanitize my auto siphon, and pump a little into my hydrometer tube.

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Old 11-15-2012, 12:55 PM   #17
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I have spigots on my FV's & bottling bucket. I sanitize the hydrometer & tube. Then open the spigot to fill & test. OG sample goes back in. Others get aroma & flavor test by me.
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Old 11-15-2012, 11:33 PM   #18
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Quote:
Originally Posted by Caveman3141 View Post
I just sterilize my pyrex measuring cup, the kind with the handle like this
Everything Caveman said.

I got a thief, went back to the cup.
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Old 11-15-2012, 11:40 PM   #19
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Quote:
Originally Posted by menerdari View Post
Accurate enough, I am not building rockets here.
There are online calculators that compensate for alcohol but you do have to have a good O.G. measurement to start with.
I have compared refractometer readings, after alcohol compensation, with actual hydrometer readings and have found them to be within a few points of each other.
And if all you are doing is tracking fermentation it doesn't really matter the the alc mess the reading. Just make sure it is stable over a few days and then you can bottle/keg, then you can use that last little bit that always gets left in the fermenter for your FG with a hydrometer.
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Old 11-15-2012, 11:48 PM   #20
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Originally Posted by Grannyknot View Post
Sounds stupid, but I just sanitize my auto siphon, and pump a little into my hydrometer tube.
I use the lower half of my auto siphon as a wine thief. I lower it into the beer... give it a up/down shaking motion, and it fills with beer... even above the liquid level.

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