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Old 10-27-2008, 07:45 PM   #1
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Default honey malt

quick question......i keep reading that honey malt needs to be mashed. well i did a honey nut brown 2 days ago. i used belgian honey malt. i steeped for 45 with carapils,crystal, and chocolate. should i have used some 2 row???? my og was right on at 1.056....? thank you !!!!

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Old 10-27-2008, 08:43 PM   #2
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anyone? help?

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Old 10-27-2008, 08:44 PM   #3
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Yeah, it should have had an equal amount of two row in the steep to convert it. But, you'll still get color and flavor from steeping it.

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Old 10-28-2008, 06:25 PM   #4
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thanks bro !

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Old 10-28-2008, 06:47 PM   #5
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thanks bro !
You're welcome!

And, I must say, I think that is the first time anyone has ever called me "bro"! That's awesome!
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Old 10-28-2008, 06:49 PM   #6
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Originally Posted by YooperBrew View Post
You're welcome!

And, I must say, I think that is the first time anyone has ever called me "bro"! That's awesome!
Well your avatar when I first joined was a lot less likely to lead to that sort of confusion.
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Old 10-28-2008, 06:54 PM   #7
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thanks bro !
Pssst WheaYaAt: Yooper's a girl.
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Old 10-28-2008, 07:06 PM   #8
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pssst...... Gosassin...... so am i !

thats how i roll with my girls! Bro-bet? NAAAAA,,,,,,, BRO !!!! sounds betta'

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Old 10-28-2008, 07:07 PM   #9
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pssst...... Gosassin...... so am i !
OK, carry on then!
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Old 10-28-2008, 07:09 PM   #10
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LOL ! Cool, peace "bro" !

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