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12-28-2005, 11:36 PM
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#1
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Junior Member
Join Date: Nov 2005
Location: Williamsburg, VA
Posts: 17
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Help Me Spend $200!
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OK Guys and Gals,
I am a new home brewer. In fact I have only made one homebrew. I’m happy to report that the nut brown ale turned out quite nice. Not the best beer ever, but it is very drinkable.
Anyway, my in-laws gave me a $200 gift certificate to an online homebrew supplier for my birthday and I need some advice on how to spend it. I am looking for suggestions on the must have equipment/reading. One thing that will probably be on the list is another carboy so I can have two beers conditioning at the same time. Here is a list of the equipment I have currently.
2 Glass Carboys
20qt. stainless stock pot
Auto siphon
Spring Loaded Bottle Filler
Thermometer
Triple Scale Hydrometer
Airlock
Turbo Scrubber
Bottle Capper
Bottling Bucket
Thanks for the suggestions.
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12-28-2005, 11:41 PM
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#2
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Cranky Old Guy
Join Date: Oct 2005
Location: Willamina & Oak Grove, Oregon, USA
Posts: 24,799
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I'd put a 40 qt pot at the top of the list, followed by a wort chiller. You didn't say what you are using as a heat source, but if it's a stove, I'd spring for a propane burner as well.
__________________
Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"
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12-29-2005, 12:20 AM
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#3
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Junior Member
Join Date: Nov 2005
Location: Williamsburg, VA
Posts: 17
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david_42,
Thanks for the advice. For the record, I am using a gas stovetop for heating.
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12-29-2005, 12:22 AM
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#4
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Senior Member
Join Date: May 2005
Location: Houston, Baja Oklahoma
Posts: 3,599
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Quote:
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Originally Posted by 1911Man
david_42,
Thanks for the advice. For the record, I am using a gas stovetop for heating.
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Then like David said...a propane burner should be at the top of your list...even if you're going to continue to do partial boils.
__________________
[/I] Up Next - Hobgoblin
After That - Czech Pilsner
Primary - Humboldt Hop Rod (4/24)
Primary - NOT Wheat AG SNCA (5/5)
Secondary -
Conditioning - SNCA Clone (3/3),
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12-29-2005, 12:30 AM
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#5
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Junior Member
Join Date: Dec 2005
Location: Prattville, AL
Posts: 9
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I concur... propane burner then a wort chiller...and if you are going to continue bottling... I love my bottle tree with washer...
Oriondriver
__________________
Unless you are the lead dog, the view is always the same!
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12-29-2005, 01:36 AM
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#7
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I prefer 23383
Join Date: Oct 2005
Location: Milwaukee, Wisconsin
Posts: 6,999
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A burner
A couple carboys
A wort chiller
16.9 or 22 oz bottles (I decided after 5 batches 12 oz bottles are the devil)
BUTT-TONS of malt and hops 
__________________
Quote:
Originally Posted by William S. Burroughs
"Do NOT offer sympathy to the mentally ill. Tell him firmly, 'I was not paid to listen to this drivel, you are a terminal boob'"
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12-29-2005, 02:09 AM
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#8
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Senior Member
Join Date: Feb 2005
Location: Lancaster, PA
Posts: 351
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I agree that a larger stock pot (sabco keggle...I'm using mine for the first time tomorrow), wort chiller, and a propane burner (also first time tomorrow) should be on your list. If you want good reading I'd recommend The New Complete Joy of Homebrewing by Charlie Papazian (it's the homebrewer's bible, really), Dave Miller's Homebrewing Guide by (you guessed) Dave Miller, and also two recipe books, both by the same authors, although I have no idea who they are...Clone Brews and Beer Captured. I'd also recommend a subscrition to Brew Your Own Magazine (also known as BYO). It's been an indispensible resource for me (along with this website...haha).
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12-29-2005, 02:56 AM
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#9
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Senior Member
Join Date: Aug 2005
Posts: 1,372
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Quote:
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Originally Posted by david_42
I'd put a 40 qt pot at the top of the list, followed by a wort chiller. You didn't say what you are using as a heat source, but if it's a stove, I'd spring for a propane burner as well.
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This is what I was thinking. The only thing I would add is a ball valve for the kettle. You might be able to get away without a propane burner. I just realized my 40qt polarware kettle covers two burners on the gas range. On my next batch, I am going to see if the two burners will provide enough heat. If so, my propane burner will be limited to summertime use. I am curious to know if anyone has had any success with this.
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12-29-2005, 03:05 AM
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#10
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Senior Member
Join Date: Nov 2005
Location: St. Cloud, FL
Posts: 422
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Where is the gift cert too? This way we can look and see what they have to help you get the most from it.
But a gas burner , wort chiller, and more carboys would be on the list deff!!
__________________
Primary: Local Honey Mead;
Secondary: Merlot;
Keg: "Experimental" American Ale; Kinda Nutty Brown Ale;
Bottled: "Oatie the Oatmeal Stout"; NB Saison; "666" by request; NB 115th Dream hopbursted; EdWort's Apfelwein
Up Coming: Imperial Oatmeal Stout; House IPA
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