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Old 08-15-2008, 12:46 AM   #11
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I'm with david_42 on this one. For bittering, use a different hop with an AA% in the range you need, save the Hallertau hops for flavor/aroma.


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Old 08-15-2008, 04:07 AM   #12
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Quote:
Originally Posted by bsay View Post
I'm with david_42 on this one. For bittering, use a different hop with an AA% in the range you need, save the Hallertau hops for flavor/aroma.
Excellent call.


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