You definately have fungus in that beer, seeing as yeast is a fungus. Looks normal from the pics as far as I can tell with all the glare.
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Primary: Golding abbey, Golding pale
Seconday: Flanders Red, Caliente Pale ale
Bottled: Raspberry Mead, Berlinner Weisse, West Coast Red, Amarillo/Citra wheat
Kegged empty
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