Originally Posted by Doctor_Wily
Thanks Brulosopher! I actually saw that about an hour ago and was reading through it. Great info!
My pleasure! Once you use this process, you'll never go back to washing used yeast. I've got a 6th generation WLP001 that brought a 1.056 beer down to 1.012 in 4 days, no off flavors and everything you'd expect from that strain. I'll be building up a 3rd generation WLP036 this week.