Evan! said:
4 hours is your usual? Deezang! That's efficiency! You are mashing, right?
I love mid-week brewing!
Good luck!
Yup yup. I feel like this one is going to go smooth.
Strike water is heated, just waiting for my mash to finish. I busted out the hops and they smell wonderful. It's going to be a simco / warrior IPA and by the smell of the hops I think it's going to be delicious.
Now time to sanitize while I'm waiting for the mash to finish. I won't have time during the boil cause I'm going to continuously add the ounce of warrior and ounce of simco blend.
The Recipe:
Type: All Grain
Date: 9/11/2007
Batch Size: 5.00 gal
Brewer: Paul
Boil Size: 6.00 gal Asst Brewer:
Boil Time: 60 min Equipment: Brew Pot (6+gal) and Igloo/Gott Cooler (5 Gal)
Taste Rating(out of 50): 35.0 Brewhouse Efficiency: 75.0
Taste Notes: Mash at 150 for 60 mins
Ingredients
Amount Item Type % or IBU
9.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 75.0 %
2.00 lb Special Roast (50.0 SRM) Grain 16.7 %
1.00 lb White Wheat Malt (2.4 SRM) Grain 8.3 %
0.20 oz Warrior / Simco [13.00%] (55 min) Hops 8.4 IBU
0.20 oz Warrior / Simco [13.00%] (50 min) Hops 8.2 IBU
0.20 oz Warrior / Simco [13.00%] (45 min) Hops 7.9 IBU
0.20 oz Warrior / Simco [13.00%] (40 min) Hops 7.6 IBU
0.20 oz Warrior / Simco [13.00%] (35 min) Hops 7.1 IBU
0.20 oz Warrior / Simco [13.00%] (30 min) Hops 6.6 IBU
0.20 oz Warrior / Simco [13.00%] (25 min) Hops 6.0 IBU
0.20 oz Warrior / Simco [13.00%] (20 min) Hops 5.2 IBU
0.20 oz Warrior / Simco [13.00%] (15 min) Hops 4.3 IBU
0.20 oz Warrior / Simco [13.00%] (10 min) Hops 3.1 IBU
0.20 oz Warrior / Simco [13.00%] (5 min) Hops 1.7 IBU
Beer Profile
Est Original Gravity: 1.065 SG
Est Final Gravity: 1.017
Estimated Alcohol by Vol: 6.3 %
Bitterness: 66.3 IBU
Est Color: 13.2 SRM