Originally Posted by SwivelHips
Congrats to all first-batchers, it's a great feeling.
Thanks. I've always had a negative opinion of home brew; I don't like hoppy flavor, and learned to like beer by drinking Bavarian wheat beers in Germany. A pretty high bar, and few home brewers could match that. Mostly it was sour, hoppy, beer, that I couldn't even drink, really.
I'm still in shock, since my Belgian White beer is really good, even by my snobby European standards
Life is good.