I'm looking at using a secondary fermentation and adding gelatin as a fining.
First, any thoughts on using gelatin.
Second, I currently have a 6gal primary and a 6gal priming.
Can I siphon the brew into the priming bucket, clean the primary, siphon back and add the fining? Or do I need a smaller (5 gal) fermenter for the secondary?
If I can reuse the primary, do I just need to rinse it out, or should I fully sanitize it before reusing?