My fermentation has foamed out into my airlock. Once fermentation slows should I clean my airlock? The airlock water is full of wort. Would this be a possible contamination problem if I leave it?
Quickly pull it out and clean and re sanitize it, then rig up an airlock blowoff tube...take your bottling wand, put a small slit in it...Heat it for a few minutes in hot water to soften, then do this.
Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured.
Quote:
Originally Posted by YooperBrew
I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac!
It happens to all of us once in awhile...That's why it is a good idea to have a backup blowoff setup. I have a three piece that I lost the top to, so I use that permanently as my backup...if it looks like the regular airlock is filly, I tear it off, and put the blowoff on.
Also, I have cut off the little criss-cross of the bottom of my airlocks, it helps keep goop from getting stuck in there...
Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured.
Quote:
Originally Posted by YooperBrew
I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac!
That's a good idea never thought of putting a piece of tubing on the 3 piece air lock as a blow off tube.
__________________
Primary: All grain pale ale, Pliny The Elder clone
Bottled:Double Noogie IPA, Amber Ale
Kegged: Brewcraft Dead Guy kit,Apfelwein, Raspberry wheat beer
In any case, stuff going OUT of the air lock is not a problem. If you do not suspect that anything can find its way back in, then you can safely leave it alone. It happens to everyone sooner or later.
In any case, stuff going OUT of the air lock is not a problem. If you do not suspect that anything can find its way back in, then you can safely leave it alone. It happens to everyone sooner or later.
True but it is a concern if the airlock becomes clogged with crud. It will build pressure and pop right off creating a terrible mess and possibly exposing your beer to contamination.
__________________
Primary: All grain pale ale, Pliny The Elder clone
Bottled:Double Noogie IPA, Amber Ale
Kegged: Brewcraft Dead Guy kit,Apfelwein, Raspberry wheat beer
__________________
Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"
Quickly pull it out and clean and re sanitize it, then rig up an airlock blowoff tube...take your bottling wand, put a small slit in it...Heat it for a few minutes in hot water to soften, then do this.
then you'll be fine.
Does the jug for the blow off need to be sanitized.. should I use sanitizer in there? what about the tube itself.. do you need to submerge that in sanitizer?
Does the jug for the blow off need to be sanitized.. should I use sanitizer in there? what about the tube itself.. do you need to submerge that in sanitizer?
You should probably put san water or vodka in the bottle. Again to keep nasties from getting into the beer.
__________________ You just flunked out of Bender's college of party knowledge! - Bender Bending Rodriguez Does anyone else feel aroused and jealous and worried? - Phillip J. Fry
Fermentation foam coming out airlock
Linear Mode
