I would crush 4 oz, if its a 5 gallon recipe, steep it for 20 min at 150f. It might be good I am always thinking of things to make. lately I have been wanting my beer to taste like breakfast cereal. more specifically sugar coated puffed wheat. No idea how but like this idea,it all starts as a thought. Put action behind it. worse case is, it isnt very good,however I doubt yours will turn out terrible.