Going to take some of my home brew over to a football party today. Will be the first time iveshared it outside of my family. It also is the first batch I brewed so hopefully it goes over well.
Started brewing October 2012 with the Irish Car Bomb Stout (extract)
June 2013 Moved to BIAB/Partial Mash
August 2013 Moved to Full Mash 5 Gal MT
August 2013 Russian Imperial Stout "Time Warp Tongue Tickler" won Gold at local brew competition. Only 12 weeks from brew date!!!
If it's in bottles make sure there are glasses and you explain how to pour... Nothing like listening to "why is it cloudy..etc."