OK, so I thought I'd try this White House Honey Ale, bought a one gallon kit. I'm due to bottle it tomorrow, and I'm realizing that I came up well short of the one gallon mark after brewing. I am over 15% short I'm figuring. (by weight) What effect will this have on the finished product?
Checking the OG would have clued me in, but fermenting vessel was not deep enough to float the hydrometer, and I said the heck with it. Oops.